General Chair

• Emmanouel Garoufallou, Alexander Technological Educational Institute of Thessaloniki, Greece

Programme Co-Chairs

• Imma Subirats, Food and Agriculture Organization of the United Nations (FAO), Italy
• Armando Stellato, University of Rome Tor Vergata, Italy
• Jane Greenberg, Drexel University, USA

Special Track Chairs

• Nikos Houssos, Redlink, Inc., Atypon, Greece
• Imma Subirats, Food and Agriculture Organization of the United Nations (FAO), Italy
• Juliette Dibie, AgroParisTech & INRA, France
• Liliana Ibanescu, AgroParisTech & INRA, France
• Michalis Sfakakis, Dept. Archives, Library Science and Museology, Ionian University, Greece
• Lina Bountouri, Dept. Archives, Library Science and Museology, Ionian University and Publications Office of the European Union, Luxembourg
• Emmanouel Garoufallou, Alexander Technological Educational Institute of Thessaloniki, Greece
• Sirje Virkus, Tallinn University, Estonia
• R. J. Hartley, Manchester Metropolitan University, United Kingdom
• Rania Siatri, Alexander Technological Educational Institute of Thessaloniki, Greece
• Stavroula Antonopoulou, American Farm School, Greece
• Panorea Gaitanou, Ionian University and Benaki Museum, Greece

Steering Committee

• Juan Manuel Dodero, University of Cádiz, Spain
• Emmanouel Garoufallou, Alexander Technological Educational Institute of Thessaloniki, Greece
• Nikos Manouselis, AgroKnow, Greece
• Fabio Santori, Università degli Studi di Milano-Bicocca, Italy
• Miguel-Ángel Sicilia, University of Alcalá, Spain

Organizing Committee

• Karna Wegner (Chair), Food and Agriculture Organization (FAO) of the United Nations, Italy
• Damiana Koutsomiha, American Farm School, Greece
• Anxhela Dani, Alexander Technological Educational Institute of Thessaloniki, Greece
• Chrysanthi Chatzopoulou, Alexander Technological Educational Institute of Thessaloniki, Greece
• Eleni Tzoura, Alexander Technological Educational Institute of Thessaloniki, Greece

Technical Support Staff

• Ilias Nitsos, Alexander Technological Educational Institute of Thessaloniki, Greece

Program Committee Members (TBC)

• Rajendra Akerkar, Western Norway Research Institute (NORWAY)
• Arif Altun, Hacettepe University (TURKEY)
• Ioannis N. Athanasiadis, Democritus University of Thrace (GREECE)
• Panos Balatsoukas, University of Manchester, (UNITED KINGDOM)
• Tomaz Bartol, University of Ljubljana (SLOVENIA)      
• Ina Bluemel, German National Library of Science and Technology TIBm (GERMANY)
• Derek Bousfield, Manchester Metropolitan University, (UNITED KINGDOM)          
• Gerhard Budin, University of Vienna (AUSTRIA)                    
• Caterina Caracciolo, Food and Agric.Organiz. of the United Nations (ITALY)
• Özgü Can, Ege University (TURKEY)
• Christian Cechinel, Federal University of Pampa (BRAZIL)
• Fabrizio Celli, Food and Agriculture Organization of the United Nations (ITALY) 
• Artem Chebotko, University of Texas - Pan American (USA)
• Sissi Closs, Karlsruhe University of Applied Sciences (GERMANY)
• Ricardo Colomo-Palacios, Universidad Carlos III (SPAIN)
• Constantina Costopoulou, Agricultural University of Athens (GREECE)
• Sally Jo Conningham, Waikato University (NEW ZEALAND)
• Sándor Darányi, University of Borås (SWEDEN)
• Ernesto William De Luca, Georg Eckert Institute (GERMANY)
• Milena Dobreva, University of Malta (MALTA)
• Juan Manuel Dodero, University of Cádiz (SPAIN)
• Erdogan Dogdu, TOBB Teknoloji ve Ekonomi University (TURKEY)     
• Juan José Escribano Otero, Universidad Europea de Madrid (SPAIN)
• Muriel Foulonneau, Tudor Public Research Centre (LUXEMBURG)
• Panorea Gaitanou, Ionian University (GREECE) 
• Emmanouel Garoufalou, Alexander Technological Educational Institute (ATEI) of Thessaloniki (GREECE)   
• Manolis Gergatsoulis, Ionian University (GREECE)                
• Jorge Gracia Del Río, Universidad Politécnica de Madrid (SPAIN)
• Jane Greenberg, Drexel University (USA)
• Jill Griffiths, Manchester Metropolitan University (UNITED KINGDOM)  
• R.J. Hartley, Manchester Metropolitan University (UNITED KINGDOM)  
• Nikos Houssos, National Documentation Centre (GREECE)            
• Carlos A. Iglesias, Universidad Politecnica de Madrid (SPAIN)    
• Frances Johnson, Manchester Metropolitan University (UNITED KINGDOM)  
• Brigitte Jörg, Thomson Reuters (UNITED KINGDOM) 
• Dimitris Kanellopoulos, University of Patras (GREECE)            
• Sarantos Kapidakis, Ionian University (GREECE)                    
• Pinar Karagoz, Middle East Technical University (METU)
• Pythagoras Karampiperis, Agro-Know Technologies (GREECE)  
• Brian Kelly, CETIS, University of Bolton (UNITED KINGDOM)
• Christian Kop, University of Klangenfurt (AUSTRIA)         
• Rebecca Koskela, University of New Mexico (USA) 
• Daniela Luzi, National Research Council (ITALY)
• Paolo Manghi, Institute of Information Science and Technologies (ISTI)
• John McCrae, National University of Ireland Galway (IRELAND)
• Xavier Ochoa, Centro de Tecnologías de Información Guayaquil (ECUADOR)
• Mehmet C. Okur, Yaşar University (TURKEY)
• Matteo Palmonari, University of Milano-Bicocca (ITALY)   
• Manuel Palomo Duarte, University of Cádiz (SPAIN)
• Laura Papaleo, University of Genova (ITALY)                      
• Christos Papatheodorou, Ionian University (GREECE)           
• Marios Poulos, Ionian University (GREECE)
• T. V. Prabhakar, Indian Institute of Technology Kanpur (INDIA)   
• Athena Salaba, Kent State University (USA)
• Salvador Sanchez-Alonso, Universidad de Alcalá de Henares (SPAIN)
• Fabio Sartori, Università degli Studi di Milano-Bicocca (ITALY)
• Cleo Sgouropoulou, Technological Educational Institute of Athens (GREECE)
• Rania Siatri, Alexander Technological Educational Institute (ATEI) of Thessaloniki (GREECE)
• Miguel-Ángel Sicilia, University of Alcalá (SPAIN)
• Armando Stellato, University of Rome Tor Vergata (ITALY)
• Imma Subirats, Food and Agriculture Organization (FAO) of the United Nations (ITALY)
• Shigeo Sugimoto, University of Tsukuba (JAPAN)                   
• Stefaan Ternier, Open University of the Netherlands (NETHERLANDS)
• Andrea Turbati, University of Rome Tor Vergata (ITALY)
• Fabio Massimo Zanzotto, University of Rome Tor Vergata (ITALY)
• Thomas Zschocke, World Agroforestry Centre (ICRAF) (KENYA)